The Australian sheep industry is on track to adopt a new definition for ‘lamb’ on July 1 this year.
The new definition is ‘an ovine animal that is under 12 months of age or does not have any permanent incisor teeth in wear’.
A new series of resources launched last week provides guidance to the industry on what the change means in practice and how to apply the new definition.
Sheep Producers Australia, SPA, in partnership with Meat and Livestock Australia and the Australian Meat Industry Council helped develop the resources, which are available online at www.sheepproducers.com.au/lamb-definition.