The State Government is seeking public input as it compiles a strategy to guide the future of Victoria’s $9-billion wine industry
Agriculture Minister Ros Spence opened public consultation for the Victorian Wine Strategy in December, with feedback to inform the new strategy to support sustainability and direct the state’s wine industry.
Ms Spence said the design process provided opportunities for industry leaders and the government to collaborate in order to future-proof the industry against trade disruptions and consumer trends.
“While Victorian wines continue to perform strongly, we need to ensure our industry can continue to adapt and thrive into the future – that’s why we are working with industry to develop a new Victorian Wine Strategy,” she said.